Intricately Designed

Welcome to my world
10/15/08
I can’t help but drink in all the beauty that God has provided. I have often said, we have to be rich to live poor in this day. Many of us have become aware that the simple pleasures that our grandparents once lived are being encroached upon. With these pleasures, come hard work and an ever increasing knowledge to continually learn how to maintain our plain existence. I longed to live my roots while growing up in the muddle of the city life so filled with world view. Moving away from the city was a first step. Filling my soul with Gods word has provided the necessities of truth. In my business of daily tasks, I am reminded to pause and look at the beauty of Gods creation. I guess, I will never tire of the sheer pleasure of collecting chicken eggs. After twenty plus years, I still marvel at reaching under a chicken and pulling out a nice warm freshly laid egg. How beautiful these large pearls are, that sustain and nourish our bodies. I often feel sad for those that don’t’ pause to bask in the glory of the smallest of Gods creation. I thank God for filling my heart and soul with these simple rewards, that others may never know. How can one deny a God that has so intricately designed life.
C.A. Bresin

Cheryl's Egg Casserole
Ingredients
10 farm fresh eggs lightly beaten
1/3 cup flour
3/4 tsp.baking soda
10 0z. sausage of choice
1/2 pound of farmers cheese or cheese of choice
1 1/2 cups cottage cheese
1 small can of diced green chillies
Desired amount of fresh mushrooms
Season to taste. A little garlic, a little salt, a little black pepper and some cayenne for your heart.

Directions
Saute' sausage, green chilies and mushrooms
Blend eggs, flour, and baking powder
Add sausage, cheese, cottage cheese and mushrooms to the egg mixture and combine thoroughly.
Pour into greased 13x9 glass baking dish
This recipe can be easily doubled
Preheat oven 375*
Bake for 30-35 minutes. Yields 5 generous servings
C. A. Bresin